Black-Owned Farmer Antibiotic-Free Meat Products Now Available in Grocery Stores
Ricky Dollison, a fourth-generation African American farmer who’s the owner of Dollison Farms located in Poulan, Georgia. Dollison is the owner of a company called Warrior Creek Premium Meats that produces antibiotic-free bacon, sausage, ground beef, ribeye steaks, pork tenderloins, and chicken leg quarters. The family operated business produces a multitude of leafy greens, peanuts, […]